Dandelion plant is easily identifiable and perennial. Dandelion leaves are toothy and basal, and the plant also has yellow colored flowers. It is a very beneficial plant to have. It is used in eating as well as possess medicinal properties. Dandelion is very nutritious having various vitamins, minerals, and antioxidants. Every part of this plant is used for various purposes such as its leaves can be added to salads, flowers can be fried and consumed as a snack, the dried dandelion root is a great substituent of coffee. One of the famous use of this plant is as tea. Dandelion tea benefits are known for health (Take 2 oz. of dried root put it in 1 quarts water and boil for 30 mins and drink). This tea is used to cure various diseases of stomach, gallbladder, liver, kidney, and it also prevents high blood pressure, tooth decay and calcium deficiency.